Juneberrries
by John Christianson
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Juneberrries by John Christianson |
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Juneberry also known as a “ Saskatoon ” is a shrub or small tree. It got its name “Juneberry” from the time of year when it flowers – June, and “ Saskatoon ” is what it is know as in Canada . It is very similar to the blueberry but does not require the acidic conditions for optimal growth. |
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The juneberry is a member of the rose family. It can grow as high as 16 – 18 feet tall and produce berries that are anywhere from 1/4 to 5/8 inch diameter. Berries will be produced in clusters of up to 12 berries. These berries will begin green, change to bright red, and as they ripen turn to a dark purple. The berries are very similar to blueberries however the juneberry has seeds inside that are a turn off to many consumers. There are many uses for the berries, such as wine, jams, pies, and syrup. |
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Juneberries are well adapted to a wide variety of climates and grow well in sandy loam soils. Wild plants can be used for transplanting, however cultivated varieties usually produce better fruit. Most plants will begin to produce berries about four years after planting. Propagation of juneberries can be done with seeds, root cuttings, crown division, and transplanting suckers. |
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There are also many varieties of juneberries that are more adapted to a specific region. Most however are adapted for zones 3 – 6. People have been researching these plants for over a century, trying to find new cultivars that produce better quality berries, more flowers, and prettier plants. For instance the cultivar Atlaglow was developed for its ornamental qualities while Pembina is grown for its berries. |
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Thank you to the Montana State University Extension Service, who provided this infomation. |
